A port is a fortified wine, usually sweet, that is produced from grapes grown in the Douro region of Portugal. It is often enjoyed as an after-dinner drink or as an accompaniment to cheese and desserts. When shopping for a port, there are a few things to keep in mind:
First, decide whether you prefer white port, tawny port, or ruby port. White port is light in color, with fruity and floral notes, while tawny port is aged in barrels, giving it a deeper color and more complex flavors. Ruby port is a blend of red and white grapes, resulting in a wine that is dark in color and intense in taste.
Next, determine your budget. Ports can range greatly in price depending on their age, quality, and producer. Generally, a good bottle of port can be had for around $20. For a more complex and aged bottle of port, you can expect to pay up to $100 or more.
Once you have chosen your style and price range, you can start to look for specific producers. Portugal's top quality ports come from the region of Douro, where they are made with a combination of local grapes. Some top port producers to look out for include Cockburn’s, Fonseca, Graham’s, and Taylor Fladgate.
Finally, consider how you will serve the port. Ports are best served slightly chilled and can be enjoyed neat or with a splash of water. If you plan to pair the port with food, think about what flavors will go well together. For example, a tawny port pairs nicely with hard cheese, while a ruby port is a great companion for chocolate-based desserts.
Now that you know the basics of buying a port, you’re ready to begin your shopping journey. With so many delicious options out there, you’re sure to find the perfect port for any occasion.
